Dingle Orange & Sea Salt Gin 70cl
Dingle Orange & Sea Salt Gin is inspired by the Wild Atlantic coastline and crafted in collaboration with West of Dingle Sea Salt, a family-run business on the Dingle Peninsula. Hand-selected Spanish oranges are macerated and distilled separately in a small copper still before being blended into Dingle's award-winning botanical base, while hand-harvested Atlantic sea salt adds a subtle minerality and coastal lift. The result is a fresh, beautifully balanced gin with zesty orange at its heart and the quiet influence of the Kerry coastline running through it.
Try it as a Dingle Orange Spritz: add ice to a chilled wine glass with 20ml of the gin, 50ml of orange juice and 25ml of soda water, stir gently, top with 100ml of Prosecco and finish with an orange slice.
Dingle Orange & Sea Salt Gin is inspired by the Wild Atlantic coastline and crafted in collaboration with West of Dingle Sea Salt, a family-run business on the Dingle Peninsula. Hand-selected Spanish oranges are macerated and distilled separately in a small copper still before being blended into Dingle's award-winning botanical base, while hand-harvested Atlantic sea salt adds a subtle minerality and coastal lift. The result is a fresh, beautifully balanced gin with zesty orange at its heart and the quiet influence of the Kerry coastline running through it.
Try it as a Dingle Orange Spritz: add ice to a chilled wine glass with 20ml of the gin, 50ml of orange juice and 25ml of soda water, stir gently, top with 100ml of Prosecco and finish with an orange slice.
Original: $43.90
-65%$43.90
$15.36Description
Dingle Orange & Sea Salt Gin is inspired by the Wild Atlantic coastline and crafted in collaboration with West of Dingle Sea Salt, a family-run business on the Dingle Peninsula. Hand-selected Spanish oranges are macerated and distilled separately in a small copper still before being blended into Dingle's award-winning botanical base, while hand-harvested Atlantic sea salt adds a subtle minerality and coastal lift. The result is a fresh, beautifully balanced gin with zesty orange at its heart and the quiet influence of the Kerry coastline running through it.
Try it as a Dingle Orange Spritz: add ice to a chilled wine glass with 20ml of the gin, 50ml of orange juice and 25ml of soda water, stir gently, top with 100ml of Prosecco and finish with an orange slice.
